Dietetic Assistant Practitioner

This post is for a Band 4 Dietetic Assistant Practitioner at UHCW NHS Trust. The post will cover a variety of specialities and areas across the Trust. This will include working in both inpatient and outpatient areas including the Arden Cancer Centre and St Cross Hospital. UHCW NHS Trust is a teaching hospital with a range of specialities including neurology, major trauma, stroke, elderly care, cardiology, respiratory, maternity, critical care, gastroenterology, surgery, oncology and renal.



Additionally we also provide Dietetic support in diabetes, specialist weight management, paediatrics and community settings.



The postholder will work under the supervision of the acute Dietitians to provide support with the oral dietary management and nutritional monitoring (documentation, anthropometrics, biochemical) of patients in both the inpatient and outpatient setting. Additionally, they will also assist in the discharge planning process for patients going home on enteral nutrition.



*** Please be advised that interviews are proposed for 8th May 2024 ***



With appropriate training and ongoing support from senior colleagues when necessary:



To work under the supervision of the acute Dietitians to review nutritional care plans aiming to maximise nutritional status.



To support the inpatient teams in delivery of group education to improve nutritional management for inpatients.



To support the Dietetic Department with the ordering and monitoring of Nutritional Products for th



Closing Date: Please be advised that this job advert will close as soon as sufficient applications have been received. Please apply for this job as soon as you can, if interested.



University Hospitals Coventry and Warwickshire NHS Trust, rated as good by the Care Quality Commission, is one of the largest teaching Trusts in the UK.



We are extremely proud of our employees across our hospital sites, with high quality patient care at the heart of everything we do.



Boasting some of the most modern facilities in Western Europe, the Trust is renowned for being at the forefront of research and innovation as part of its blossoming reputation as a worldwide leader in healthcare.



We are proud to be recognised as a Pathway to Excellence designated organisation – please click the link for further details about this prestigious award. Pathway To Excellence - University Hospitals Coventry & Warwickshire (uhcw.nhs.uk)



By joining our exciting journey, you will form part of a passionate, talented team and will be able to access a wide range of learning and development opportunities. There has never been a better time to join our team.



The Trust is committed to building an organisation that makes full use of the talents, skills, experience, and different perspectives available in our diverse society. We want everyone to feel they are respected, valued, can achieve their potential and receive the most appropriate and relevant care. We will create an environment where the equality and human rights principles of fairness, respect, equality, dignity and autonomy are promoted and are part of the organisation's core values.



To work as part of the inpatient teams supporting the provision of high-quality feeding practice and nutritional support at ward level and dietary education to patients.



To work under the supervision of the inpatient teams to provide follow up for patients referred to Dietetics for dietary advice, and nutrition support, using behavioural management techniques to overcome barriers to change.



To liaise with catering, nursing and dietetic staff to ensure the provision of a satisfactory meal service for in-patients.



To assist in menu planning including carrying out dietary analysis as appropriate



To obtain patients, weight, height, calculate BMI and check Nutrition Risk Score (‘MUST’) as appropriate.



To measure patient’s anthropometry (i.e. Mid upper arm circumference, mid arm muscle circumference, hand grip dynamometry and bed scale weights) in selected patients to monitor nutritional status.



To obtain patients’ biochemical results using the Clinical Result Reporting System (CRRS) as requested by Dietitians using defined criteria.



To review patients assessed to be at low or moderate risk of malnutrition, who have been assessed by Dietitians.



To encourage patients to eat and drink their prescribed nutrition to maximise their nutritional intake and status.



To liaise with Dietitians and ward staff regarding patients monitoring and progress.



To review prescriptions of nutritional supplements and snacks within agreed boundaries.



To calculate nutritional requirements for protein and energy.



To arrange for TTO’s of supplements to be given to patients on discharge as requested by Dietitian.



For Further Information Please See Attached Job Description