Restaurant Supervisor

Hello York!

Our Pearly Cow restaurant is devoted to respecting what thrives nearby – the herds, breeds, crops, and catches that sum up the area’s flavour. The produce of land and sea we source is strictly the best – the wildest. On the menu, there’s raw and light and smoky and deep. We keep it simple to put nature first.

We’re now looking to recruit a superstar Restaurant Supervisor to support with the daily operation of our Pearly Cow Restaurant team from the front, making us the go to foodie destination in York.

The Job

As our Restaurant Supervisor, you’ll be supporting our Restaurant Manager in managing all aspects of the day-to-day operation of our Pearly Cow Restaurant. Whether it be breakfast, lunch, dinner or private dining, you’ll be supervising the day to day operation of a team of waiters/runners, ensuring each of our guests receives a positive experience.

You’ll ensure that our Pearly Cow Restaurant, Private Dining Room and Marmalade Lounge offers a service that you would expect from a great restaurant yet unpretentious and relaxed.

The Perks

Some of the perks you get when working with us include (but are not limited to!):

• An extra holiday day for your birthday
• Share of the monthly TRONC distribution
• All breaks are paid!
• Our team have their own team room- with their own pantry full of food, to use whenever they like. Grab a snack!
• You can stay/dine with your family and friends in any of our hotels/restaurants at a great discount.
• Access to an Industry leading Employee Assistance Programme and support.
• We will invest in you and the training you want to get ahead. Want to learn about daily operations? Expand your commercial acumen? Or simply increasing your knowledge on health and safety? Let us know and we will ensure you learn the skills you need to progress your career.
  
  

A Bit About You

You are food, beverage and hospitality obsessed. You love fine dining as much as you love a good burger- and take pride in serving perfectly. You take pride in working in an establishment that loves to produce the best food around, and even more pride in working for a company that has big ambitions.

You understand how the restaurant works, from top to bottom. And most of all- you love your team- you know how to train, motivate and lead by example. You are hands on and love spending your time on the floor, not in front of a computer.

Your ambition is to work for a company that understands you- and trusts your instincts when it comes to running a restaurant operation. You’ve been looking for this role for ages and guess what, we’ve been looking for you!

If this sounds like you

And you like the sound of this awesome job, as well as a competitive rate of pay - please reach out. We would love to meet you and tell you more about our exciting plans.

Start date: ASAP

Salary: from £12.50 - £13.00 per hour (dependant on experience) plus a share of the monthly TRONC

Hours: 35-40 hours a week

Shifts: Yes