Assistant Restaurant Manager
s1jobs
Date: 3 weeks ago
City: Bearsden
Salary:
£30,000
per year
Contract type: Full time
Are you our new assistant manager?
We’re looking for an experienced Front of House professional to join our new team here at Glasgow's newest fine dining restaurant, Elements.
You’ll be a warm and approachable person who lives and breathes hospitality, someone who puts service first and foremost, ensuring all our guests have an amazing experience.
You must be able to work on your own initiative, and because we all work as a team, always be on hand to help each other.
We have big ambitions with 5 star trip advisor reviews and a growing name as one of Glasgow's best fine-dining restaurants.
We need a passionate and dedicated person to help us achieve great things and play an integral role in our successes. We are looking for someone who really wants to be part of our shared story.
Training, development and fair working hours sit at the heart of our ethos at Elements and you can expect:
We’re looking for an experienced Front of House professional to join our new team here at Glasgow's newest fine dining restaurant, Elements.
You’ll be a warm and approachable person who lives and breathes hospitality, someone who puts service first and foremost, ensuring all our guests have an amazing experience.
You must be able to work on your own initiative, and because we all work as a team, always be on hand to help each other.
We have big ambitions with 5 star trip advisor reviews and a growing name as one of Glasgow's best fine-dining restaurants.
We need a passionate and dedicated person to help us achieve great things and play an integral role in our successes. We are looking for someone who really wants to be part of our shared story.
Training, development and fair working hours sit at the heart of our ethos at Elements and you can expect:
- Excellent salary
- Four-day working week
- Significant tips, and a fair and transparent tip structure
- 28 days holiday (increasing with length of service)
- Training and development plan
- A solid background working within high level establishments, ideally fine dining experience
- Excellent knowledge of food and wine, or be willing to learn quickly
- A real people person, build relationships with all of our guests
- Possess excellent attention to detail, have a true passion for hospitality and demonstrate unwavering customer service
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